Perhaps it was the anticipation because just as my Promo Intern got back to our table and sat the pizza down...old friends of mine arrived and we were chatting it up for at least 15-minutes. While we spoke, I looked over their shoulder at least once a minute admiring the artisty of that pizza, longing to take a bite, listening to my stomach growl, hoping they didn't notice how distracted I was the entire time.
Then finally, I got my first bite of what is without exception the BEST brick-oven pizza I have ever tasted! NOMAD's...if you see this truck out on the street, any street, do yourself a favor and pull over to place an order, even if it means cutting someone off - it's THAT good! And special thanks to Manayunk Development Corporation for putting together such a great foodie (food-truck) event. Make sure you head to the Yunk through this Sunday and enjoy lunch or dinner at any one of the fine establishments on Main Street for Restaurant Week...life is short folks...have the pizza!
